From Cambridge University Caving Club - CUCC wiki
Keen Cavers
Caver | Dates | Where From/To | Transport | Gear needs | Email/Phone | Food |
Emma Wilson | 26?-03? | Cambridge | No Car | None | emma.d.wilson -at- googlemail -dot- com | self sorted (veggie) |
Ollie Stevens | 26-02 | Alveston (near Bristol) | Got Car (3 passengers) | None | oacs2 | with club |
Laurence Aitchison | 26-02? | Solihull (near Birmingham) | getting a lift by an oxford person (any more?) | boots 9/Clothes Large | lda22 | with club |
Kathryn Hopkins | 28-02 | Stoke on Trent/Cambridge | In Edvin's car | None | kh311 | with club |
Edvin Deadman | 28-02 | Keswick/Cambridge | Car (taking K. on the way there and K. + other 2 on the way back) | None | ed259 | with club |
Jess Hatchett | 27-30/31? | Belper (Derbyshire) | No Car (train/bus?) | already got club gear | jlh76 | with club |
Aaron Curtis | 26-02/03? | Cambridge | No Car | None | ac511 | with club |
Serena Povia | 28-02 | Devon/Cambridge | No Car (bus on the way there) | None | sp422 | with club |
Olly Madge (?) | 28-02 | Devon/Cambridge | No Car (bus on the way there) | None | -- | with club |
Food
There has been some discussion of how to handle food on new years', and my favorite suggestion so far goes like this: simply assign each night to a person or pair/ group of people, along with how many people they need to cook for. The cooking group for each night is then responsible for buying the food and ensuring that it gets to Yorkshire. The cooking groups could be given a budget to work from. -Aaron 08:37, 2 December 2007 (UTC)
How is that supposed to work for people without transport? --OliverMadge 12:08, 2 December 2007 (UTC)
- People would need either to buy things and get them to someone with transport, or ask the people providing transport to buy the ingredients for them. -Aaron 17:08, 2 December 2007 (UTC)
Can anybody who was on the New Year trip last year remember how food was sorted? - Edvin